This extra-virgin olive oil is obtained by blending Ogliarola and Leccino varieties with the juice of the best Apulian lemons.


Light fruitiness, marked by green scents from whicha fresh lemons bouquet immediately emerges.


It is delicate and balanced with mild bitter and spicy sensations which soon leave way to the typical lemon taste.


Ideal on fish, sea-food salads, white meats, carpaccio and in cake preparation.



Purchasing Advice

Intini’s oil bottles are sold in groups of three. This allows us to optimise our packaging to guarantee the product is safely delivered to you and it is also more environmentally friendly. Our high quality packaging protects the product from damage and temperature leaps. For deliveries abroad or any specific request please fill the contact form: we will always do our best to meet your expectations.

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