It is a native variety growing around Alberobello, Locorotondo and part of Valle d’Itria (400 metres above sea level); it has a medium-sized fruit with a bitter and spicy flavour and it is ripe when it turns red – reason why it gets the nick-name of ‘Red Olive’.


Fairly fruity, it immediately releases sensations of green apples, freshly-cut grass, oregano and almonds.


Initially spicy, it leaves room to tones of bitterness reminiscent of grass and almonds, then slowly leads to a well -balanced), unique taste.


It happily accompanies white meats, cooked greens but also green and caprese salads and vinaigrettes.


Un cuore Merum Taschenführer Olivenöl 2018

Inserito con punteggio 95/100 nella guida Extravoglio 2018

Inserito nella guida Merum Taschenführer Olivenöl 2018



Purchasing Advice

Intini’s oil bottles are sold in groups of three. This allows us to optimise our packaging to guarantee the product is safely delivered to you and it is also more environmentally friendly. Our high quality packaging protects the product from damage and temperature leaps. For deliveries abroad or any specific request please fill the contact form: we will always do our best to meet your expectations.

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